Low Calorie Sesame Oil yog ib yam tshwj xeeb ntawm cov noob hnav roj, uas nws cov mis los yog cov txheej txheem ua rau nws qis calorie ntau dua li cov roj sesame roj, thaum tseem khaws cov cim tsw thiab aroma ntawm noob hnav.
Khoom nta
Txuag Ntuj Ntshiab
Qhov qis-calorie processing method khaws cov noob hnav, ua kom cov saj zoo heev hauv cov khoom kawg.
Ntau-Scenario Applications
Cov Roj Ntsig Tsawg Calorie Noob yog tsim rau ntau yam xwm txheej xws li kev noj zaub mov, kev ua zaub mov, khoom noj txom ncauj noj qab haus huv, hnav khaub ncaws hnav, thiab khoom noj.
Customized Ntim
Yooj yim ntim qhov ntau thiab tsawg
Tej nruas rau loj- teev ntau lawm (piv txwv li, 200L, 50L).
Lub raj mis rau cov khw muag khoom lossis kev pabcuam zaub mov (xws li 1L, 500ml, 250ml).
Cov qauv me me rau cov khoom kuaj thiab kev txhawb nqa.
Customized Labeling thiab Branding
Txhawb OEM / ODM daim ntawv lo nrog koj lub tuam txhab logo.
Tsim cov ntawv sau raws li koj cov kev cai ua lag luam thiab cov npe hom.
Muaj ntau hom lus xaiv rau kev lag luam export.
Ntim Cov Khoom Xaiv
Khoom noj khoom haus- qib PET fwj lossis iav fwj rau cov khw muag khoom.
Hlau lossis HDPE nruas siv rau kev lag luam.
Huab cua- nruj, lub teeb- tiv taus ntim kom khaws tsw thiab zoo.
Kev nyab xeeb thiab kev ruaj ntseg zoo
Txhua pob ntim ntim rau qhov tshiab thiab huv si.
Ua raws li ISO, HACCP, thiab lwm yam kev nyab xeeb khoom noj thoob ntiaj teb.
Batch naj npawb thiab ntau lawm hnub labeling rau traceability.
Peb lub Hoobkas
Cov lus nug nquag nug (FAQ)
Q: Puas yog sesame roj tib yam li cov roj sesame? Qhov txawv ntawm lawv yog dab tsi?
A: Yog, sesame roj yog ib hom roj noob hnav, tab sis nws tshwj xeeb yog hais txog cov roj noob hnav ntawm qhov kub thiab txias nrog cov txheej txheem "dej tsim" (me me milling txheej txheem), uas muaj lub zog thiab purest tsw. Ordinary sesame roj yuav muaj siab -kub pressed mechanism ntawm sesame roj los yog leaching txoj kev ntawm sesame roj, lub tsw yog sib dua. Tsuas yog cov txheej txheem milling me me tuaj yeem hu ua "cov roj tsw qab".
Q: Yuav khaws cov roj noob hnav li cas? Kuv tuaj yeem siv nws ntev npaum li cas tom qab qhib?
A: Muab kaw thiab tiv thaiv los ntawm lub teeb + khaws cia hauv qhov ntxoov ntxoo, deb ntawm qhov cub kub; tub yees tuaj yeem ncua qhov freshness, zoo khaws cov aroma; unopened txee lub neej ntawm txog 18 lub hlis, tom qab qhib qhov pom zoo 2-3 lub hlis kom siv. Muab pov tseg tam sim yog tias muaj ntxhiab tsw tsw qab tshwm.
Q: Puas yog cov roj tsw qab solidified / muaj sediment, puas yog lwj?
A: Tsis tas li! Ntawm qhov kub thiab txias (<10°C), the natural waxes in the oil will crystallize and precipitate, resulting in turbidity or solidification, which is a normal physical phenomenon. It will return to liquid state after warming up, and does not affect consumption. If there is an odor or a lot of impurities, it may be spoiled.
Cim npe nrov: Tuam Tshoj low-calorie sesame oil manufacturers, lwm tus neeg, Hoobkas
